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Bierdopje ID: 13797TheTVDB ID: 126101 (Laatst geupdate: 10-11-2011 15:07)
Status: Afgelopen
Eerste aflevering: 12 november 2009
Genre: documentary | home and garden | special interest
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Vorige aflevering:4 Episode 4
With Christmas around the corner, Hugh has a plan. Instead of giving shop-bought boxes of chocolate goodies this Christmas, he decides to make his own, conjuring up a tray of lip-smacking chocolate brownies that take ten minutes to prepare and two minutes to wrap. Hugh's slaughtered steer has now been hanging for a month. Butcher Ray Smith and Hugh set to work extracting cuts for a party Hugh is throwing: the pair can't resist making beefy canapés of biltong and pastrami. Hugh's valiant attempts to get wild rabbits back on to the British menu continues as he targets the notoriously awkward teenage demographic. Armed with deep fried rabbit legs, a mayonnaise dip and hot rabbit buns he heads to an Exeter nightclub. Hugh also hunts for the blewitt mushroom and tries to catch herring for the first time. Meanwhile, out of the River Cottage garden Hugh harvests a winter salad, to which he adds roasted Jerusalem artichoke, goat's cheese and hazelnuts for a light but mouth-watering lunch.
Uitgezonden: 03-12-2009
With Christmas around the corner, Hugh has a plan. Instead of giving shop-bought boxes of chocolate goodies this Christmas, he decides to make his own, conjuring up a tray of lip-smacking chocolate brownies that take ten minutes to prepare and two minutes to wrap. Hugh's slaughtered steer has now been hanging for a month. Butcher Ray Smith and Hugh set to work extracting cuts for a party Hugh is throwing: the pair can't resist making beefy canapés of biltong and pastrami. Hugh's valiant attempts to get wild rabbits back on to the British menu continues as he targets the notoriously awkward teenage demographic. Armed with deep fried rabbit legs, a mayonnaise dip and hot rabbit buns he heads to an Exeter nightclub. Hugh also hunts for the blewitt mushroom and tries to catch herring for the first time. Meanwhile, out of the River Cottage garden Hugh harvests a winter salad, to which he adds roasted Jerusalem artichoke, goat's cheese and hazelnuts for a light but mouth-watering lunch.
Uitgezonden: 03-12-2009
3.Episode 3 | 26 november 2009 | 0 | |
2.Episode 2 | 19 november 2009 | 0 | |
1.Episode 1 | 12 november 2009 | 0 |